Dinner at Sufood Restaurant
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September 29, 2015
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Last night my colleagues and I went to dinner at a meat-free vegan restaurant called SUFOOD located at Raffles City. It was my first time there. Hailing from Taiwan, the restaurant serves up Italian inspired dishes with an Asian blend. The first dish served for the night was the trio appetizer, explained by a staff that it should be eaten from left to right, in order to appreciate the different taste in flavors. Shortly after our starters arrived. While my colleagues chose salads as their starter, I chose to have freshly cut fruits with strawberry yogurt. Nothing much to say about the fruits but the presentation of each dish that came to our table was nicely presented. Next was the soup dish, I had the pumpkin soup with small chunks of pumpkin inside, somehow it didn't really impress me cause I felt it was a little bland. Following which came the main dish, I had the Macaroni Alfredo Casserole which did remain me of lasagna. Filled and layered with pasta, mushroom, tomatoes, broccoli and lots of cheese, this dish was surprisingly yummy!! For dessert, I chose Vanilla Ice-Cream with Chocolate Sauce and Coffee. I was told by the staff that in order to truly enjoy the ice-cream, pour the chocolate sauce onto the ice cream and the chocolate sauce magically becomes hard.
Overall the dinning experience was great. I enjoyed myself not only by the company of my colleagues but also with the food I had. Price range varies from $25++ for a full 8 course meal. Express set lunch at $18++ per person & A la carte is also available at your preference. Reservation is a must.
Website: http://www.sufood.com.sg/
Address: #02-19 Raffles City Shopping Centre 252 North Bridge Road Singapore 179103.
Opening hours: Lunch: 11.30am - 4.30pm (last order at 3pm)
Dinner: 5.30pm - 10.30pm (last order at 9pm)
Dinner: 5.30pm - 10.30pm (last order at 9pm)
Till my next post..
❤
